TeleDom Hotel *** & Conference Center

Weddings in Košice – Romantic Venues for Your Big Day

We have several flexible halls to choose from. We can host anything from a small wedding for 30 guests up to a large reception comfortably entertaining 100 people.

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All our halls are neutral and elegant, so there is no need to invest in decorating walls or columns, for example. Decorations in any colour will look tasteful and nothing will spoil them. The halls at Hotel TeleDom have high ceilings, air conditioning and a high-quality sound system. A large projection screen and projector are also available. If this equipment is used, the hall or part of it can be darkened so that photo or family-video presentations stand out.

The TeleDom restaurant specialises in organising various events and celebrations:

  • Wedding organisation
  • Family events
  • Ribbon ceremonies
  • Corporate events
  • Themed and seasonal events

A place for everyone you love

WEDDING VENUES

We are proud to offer beautiful and elegant venues for your wedding day, providing the perfect atmosphere for your celebration. From intimate, romantic rooms to large, luxurious halls, we have options for every taste and style. Our professional and attentive staff will take care of every detail to make your day a truly unforgettable experience.

Átrium (up to 100 people)
Rákoczi Salon (up to 20 people)
Golden Salon (up to 25 people)
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Átrium

with its layout offers a capacity of up to 100 people. The space is ideal for larger wedding receptions, family celebrations (birthdays, christenings, confirmations, graduations), ribbon ceremonies, corporate evenings, business meetings, banquets, receptions and balls.

More photos

Rákoczi Salon

with a capacity of up to 20 people, it is an ideal place for family or corporate events. The salon consists of two rooms; the first is the dining area and the second is a relaxation zone with comfortable leather sofas. The salon has a touch of historical context and creates a pleasant intimate atmosphere.

More photos

Golden Salon

is an ideal venue for smaller events with a capacity of up to 25 guests. Visually it has a delicate and dreamy atmosphere; the space is dominated by gold tones and natural daylight.

WEDDING PACKAGES ON OFFER

WE WILL TAILOR EVERYTHING

Experience your dream wedding day in the beautiful surroundings of Hotel TeleDom! We offer special wedding packages that will make your preparations easier and ensure your big day is truly unforgettable. We provide our guests with exclusive venues, top-class gastronomy and professional services to make every detail perfect.

STANDARD

€49.00 / person

PREMIUM

€54.00 / person

EXCLUSIVE

€59.00 / person

* For children up to 10 years a children’s portion is offered – charged at half the price of the whole package.
** Child up to 3 years – without meal/individual offer.

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Additional services

Own alcohol/desserts

Possibility to bring your own alcohol/desserts for a fee of €5.00 per adult.

Bringing your own goods

Possibility to bring your own goods for the wedding reception as early as two days before the wedding.

Wedding decoration

Basic decoration – €3.00 per person (white tablecloths, runners, chair covers, wedding props, napkins)

Hire of the venue

Until 21:00 it is included in the price of the wedding menu. After 21:00 a fee of €50.00 is charged for each hour started.

* Rules for hiring the venue and the wedding reception

CONTACT OUR TEAM, WHO WILL DISCUSS WITH YOU ALL THE DETAILS AND OPTIONS

Ing. Ján Fucsko

Restaurant Manager

+421 915 055 662
restauracia@teledom.sk
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Átrium

Rákoczi Salon

STANDARD PACKAGE

€49.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C. with strawberry
  2. Hubert de luxe
  3. Cinzano with lemon
  4. Fruit spirit of your choice
Starter
  1. Bruschetta with pears and blue cheese, rocket
  2. Chicken liver on caramelised apples, banquet pastry
  3. Ham roll filled with ricotta cheese with roasted pepper, banquet pastry
Soup
  1. Chicken / beef broth with root vegetables and noodles
  2. Chicken / beef broth with root vegetables and liver dumplings
  3. Tomato soup with parmesan shavings
Main course
  1. Pork Cordon Bleu in cornflakes with potato-celery purée
  2. Chicken roll filled with sun-dried tomatoes and feta, wrapped in prosciutto, baby potatoes with herbs
  3. Roasted salmon in herb butter, grilled vegetables with cous-cous
Late buffet dinner / person
***Choose 5 items***
Hot buffet
  1. Banquet schnitzel (choice of: pork, chicken, turkey)
  2. Roast chicken wings
  3. Cabbage rolls stuffed with minced meat (golubki)
  4. Potato and bryndza-cheese pierogi with onion, bacon and sour cream
  5. Bryndza halušky
  6. Fried mushrooms
  7. Fried cauliflower
  8. Vegetable patties from seasonal vegetables
  9. Roast potatoes with herbs
  10. Steamed rice
Cold buffet
  1. Potato salad (with mayonnaise or yoghurt)
  2. Cous-cous with grilled vegetables
  3. Vegetable bulgur
  4. Pasta salad
  5. Šopska salad
  6. Greek salad
  7. Mixed leaf salad with cherry tomatoes and olive-lemon dressing
  8. Ham platter / salami platter (choice of four kinds of ham/salami)
  9. Cheese platter (choice of six kinds of cheese)
  10. Fruit platter (choice of six kinds of fruit)

PREMIUM PACKAGE

€54.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C. with strawberry
  2. Hubert de luxe
  3. Martini extra dry with olive
  4. Fruit spirit of your choice
Starter
  1. Beetroot carpaccio with Balkan cheese, roasted caramelised nuts and rocket
  2. Duck pâté with wine jelly drizzled with cranberries, banquet pastry
  3. Smoked salmon fillet on seasonal leaf salad with lemon reduction and crispy baguette
Soup
  1. Chicken / beef broth with root vegetables and noodles
  2. Chicken / beef broth with root vegetables and liver dumplings
  3. Hokkaido cream soup with red lentils and pumpkin seeds
Main course
  1. Pork tenderloin in a bacon coat in cranberry / porcini sauce, roast potatoes
  2. Duo of medallions of chicken breast and pork tenderloin filled with mushrooms, blue cheese and prosciutto, baby potatoes with herbs
  3. Roasted marinated cod on ratatouille, parsley-potato purée
Late buffet dinner / person
***Choose 6 items***
Hot buffet
  1. Cauldron goulash (including bread)
  2. Banquet schnitzel (choice of: pork, chicken, turkey)
  3. Roast chicken drumstick with lemon and rosemary
  4. Chicken stroganoff
  5. Grilled tofu
  6. Courgette patties
  7. Roast baby potatoes with herbs
  8. Roast potatoes with leaf spinach
  9. Steamed rice
  10. Yeast dumplings
Cold buffet
  1. Potato salad (with mayonnaise or yoghurt)
  2. Vegetable salad with Balkan cheese and olives
  3. Coleslaw salad
  4. Caesar salad with grilled chicken breast pieces
  5. Quinoa salad with feta cheese and avocado
  6. Mixed leaf salad with cherry tomatoes and olive-lemon dressing
  7. Ham platter / salami platter (choice of four kinds of ham/salami)
  8. Cheese platter (choice of six kinds of cheese)
  9. Fruit platter (choice of six kinds of fruit)
  10. Farmer’s platter

EXCLUSIVE PACKAGE

€59.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C.  with strawberry;
  2. Hubert de luxe;
  3. Martini extra dry with olive;
  4. Fruit spirit of your choice.
Starter
  1. Beetroot carpaccio with Balkan cheese, roasted caramelised nuts and rocket;
  2. Beef carpaccio with nuts, rocket, parmesan shavings and crispy baguette;
  3. Smoked duck breast on fruit purée, banquet pastry.
Soup
  1. Chicken / beef broth with root vegetables and noodles;
  2. Chicken / beef broth with root vegetables and liver dumplings;
  3. Asparagus and pea soup with parmesan.
Main course
  1. Beef sirloin roulade stuffed with bacon, sun-dried tomatoes and baby spinach, roast potatoes with rosemary;
  2. Roast chicken breast with skin in redcurrant sauce, mashed potatoes with spring onions;
  3. Roast butter cod in garlic-lemon butter, grilled vegetables, baby potatoes.
Late buffet dinner / person
***Choose 8 items***

Hot buffet 
  1. Banquet schnitzel (choice of: pork, chicken, turkey)
  2. Roast duck leg
  3. Beef sirloin in cream sauce;
  4. Pork ragout;
  5. Yeast dumplings;
  6. Karlovy Vary dumplings;
  7. Braised cabbage (choice of: red or white);
  8. Potato lokše;
  9. Roast potatoes in herb butter;
  10. Grilled vegetables.
Cold buffet 
  1. Potato salad (with mayonnaise or yoghurt);
  2. Vegetable salad with Balkan cheese and olives;
  3. Coleslaw salad;
  4. Caesar salad with grilled chicken breast pieces;
  5. Quinoa salad with feta cheese and avocado;
  6. Mixed leaf salad with cherry tomatoes and olive-lemon dressing;
  7. Ham platter / salami platter (choice of four kinds of ham/salami);
  8. Cheese platter (choice of six kinds of cheese);
  9. Fruit platter (choice of six kinds of fruit).

Rules for hiring the venue and the wedding reception

TeleDom with a capacity of up to 100 people:

  • The price for hiring the TeleDom premises until 21:00 is included in the wedding menu price.
  • After 21:00 a fee of €50.00 is charged for each hour started.
  • The hire price includes air conditioning, lighting, full-area sound system, and refrigerated space for storing your own alcohol/desserts.

Consumption:

  • Three wedding packages are on offer – Standard, Premium, Exclusive.
  • Child up to 3 years – without meal/individual offer.
  • For children from 3 to 10 years a children’s portion is offered – charged at half the price of the whole package.
  • You may bring your own alcohol/desserts for a fee of €5.00 per adult.

Bringing your own goods:

  • You may bring your own goods for the wedding reception as early as two days before the wedding.
  • By agreement with the manager, the guests deliver the goods at a precisely set time.
  • The restaurant manager is responsible for goods stored in the restaurant.


Changes in the number of persons:

  • The fixed number of persons must be reported at the latest 2 weeks before the wedding.
  • If the number of persons is reduced after the 2-week deadline, a cancellation fee of €10.00 / person is charged.
  • If the number of persons is reduced on the day of the wedding, 100% of the package price is charged.

Wedding decoration:

  • Basic decoration – €3.00 per person (white tablecloths, runners, chair covers, wedding props, napkins)
  • Specific decoration on request – individual price

Damage:

  • In the event of damage to restaurant/hotel equipment, financial compensation is charged depending on the extent of damage.

Confirmation:

  • By signing/email, the fixed order is confirmed.
  • Without confirmation of the written quotation we reserve the right to consider any prior cooperation as void.

Átrium

Rákoczi Salon

STANDARD PACKAGE

€49.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C. with strawberry
  2. Hubert de luxe
  3. Cinzano with lemon
  4. Fruit spirit of your choice
Starter
  1. Bruschetta with pears and blue cheese, rocket
  2. Chicken liver on caramelised apples, banquet pastry
  3. Ham roll filled with ricotta cheese with roasted pepper, banquet pastry
Soup
  1. Chicken / beef broth with root vegetables and noodles
  2. Chicken / beef broth with root vegetables and liver dumplings
  3. Tomato soup with parmesan shavings
Main course
  1. Pork Cordon Bleu in cornflakes with potato-celery purée
  2. Chicken roll filled with sun-dried tomatoes and feta, wrapped in prosciutto, baby potatoes with herbs
  3. Roasted salmon in herb butter, grilled vegetables with cous-cous
Late buffet dinner / person
***Choose 5 items***
Hot buffet
  1. Banquet schnitzel (choice of: pork, chicken, turkey)
  2. Roast chicken wings
  3. Cabbage rolls stuffed with minced meat (golubki)
  4. Potato and bryndza-cheese pierogi with onion, bacon and sour cream
  5. Bryndza halušky
  6. Fried mushrooms
  7. Fried cauliflower
  8. Vegetable patties from seasonal vegetables
  9. Roast potatoes with herbs
  10. Steamed rice
Cold buffet
  1. Potato salad (with mayonnaise or yoghurt)
  2. Cous-cous with grilled vegetables
  3. Vegetable bulgur
  4. Pasta salad
  5. Šopska salad
  6. Greek salad
  7. Mixed leaf salad with cherry tomatoes and olive-lemon dressing
  8. Ham platter / salami platter (choice of four kinds of ham/salami)
  9. Cheese platter (choice of six kinds of cheese)
  10. Fruit platter (choice of six kinds of fruit)

PREMIUM PACKAGE

€54.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C. with strawberry
  2. Hubert de luxe
  3. Martini extra dry with olive
  4. Fruit spirit of your choice
Starter
  1. Beetroot carpaccio with Balkan cheese, roasted caramelised nuts and rocket
  2. Duck pâté with wine jelly drizzled with cranberries, banquet pastry
  3. Smoked salmon fillet on seasonal leaf salad with lemon reduction and crispy baguette
Soup
  1. Chicken / beef broth with root vegetables and noodles
  2. Chicken / beef broth with root vegetables and liver dumplings
  3. Hokkaido cream soup with red lentils and pumpkin seeds
Main course
  1. Pork tenderloin in a bacon coat in cranberry / porcini sauce, roast potatoes
  2. Duo of medallions of chicken breast and pork tenderloin filled with mushrooms, blue cheese and prosciutto, baby potatoes with herbs
  3. Roasted marinated cod on ratatouille, parsley-potato purée
Late buffet dinner / person
***Choose 6 items***
Hot buffet
  1. Cauldron goulash (including bread)
  2. Banquet schnitzel (choice of: pork, chicken, turkey)
  3. Roast chicken drumstick with lemon and rosemary
  4. Chicken stroganoff
  5. Grilled tofu
  6. Courgette patties
  7. Roast baby potatoes with herbs
  8. Roast potatoes with leaf spinach
  9. Steamed rice
  10. Yeast dumplings
Cold buffet
  1. Potato salad (with mayonnaise or yoghurt)
  2. Vegetable salad with Balkan cheese and olives
  3. Coleslaw salad
  4. Caesar salad with grilled chicken breast pieces
  5. Quinoa salad with feta cheese and avocado
  6. Mixed leaf salad with cherry tomatoes and olive-lemon dressing
  7. Ham platter / salami platter (choice of four kinds of ham/salami)
  8. Cheese platter (choice of six kinds of cheese)
  9. Fruit platter (choice of six kinds of fruit)
  10. Farmer’s platter

EXCLUSIVE PACKAGE

€59.00 / person

(the package includes: welcome drink, festive three-course menu, late buffet dinner, coffee)

Welcome drink
  1. Prosecco D.O.C.  with strawberry;
  2. Hubert de luxe;
  3. Martini extra dry with olive;
  4. Fruit spirit of your choice.
Starter
  1. Beetroot carpaccio with Balkan cheese, roasted caramelised nuts and rocket;
  2. Beef carpaccio with nuts, rocket, parmesan shavings and crispy baguette;
  3. Smoked duck breast on fruit purée, banquet pastry.
Soup
  1. Chicken / beef broth with root vegetables and noodles;
  2. Chicken / beef broth with root vegetables and liver dumplings;
  3. Asparagus and pea soup with parmesan.
Main course
  1. Beef sirloin roulade stuffed with bacon, sun-dried tomatoes and baby spinach, roast potatoes with rosemary;
  2. Roast chicken breast with skin in redcurrant sauce, mashed potatoes with spring onions;
  3. Roast butter cod in garlic-lemon butter, grilled vegetables, baby potatoes.
Late buffet dinner / person
***Choose 8 items***

Hot buffet 
  1. Banquet schnitzel (choice of: pork, chicken, turkey)
  2. Roast duck leg
  3. Beef sirloin in cream sauce;
  4. Pork ragout;
  5. Yeast dumplings;
  6. Karlovy Vary dumplings;
  7. Braised cabbage (choice of: red or white);
  8. Potato lokše;
  9. Roast potatoes in herb butter;
  10. Grilled vegetables.
Cold buffet 
  1. Potato salad (with mayonnaise or yoghurt);
  2. Vegetable salad with Balkan cheese and olives;
  3. Coleslaw salad;
  4. Caesar salad with grilled chicken breast pieces;
  5. Quinoa salad with feta cheese and avocado;
  6. Mixed leaf salad with cherry tomatoes and olive-lemon dressing;
  7. Ham platter / salami platter (choice of four kinds of ham/salami);
  8. Cheese platter (choice of six kinds of cheese);
  9. Fruit platter (choice of six kinds of fruit).

Rules for hiring the venue and the wedding reception

TeleDom with a capacity of up to 100 people:

  • The price for hiring the TeleDom premises until 21:00 is included in the wedding menu price.
  • After 21:00 a fee of €50.00 is charged for each hour started.
  • The hire price includes air conditioning, lighting, full-area sound system, and refrigerated space for storing your own alcohol/desserts.

Consumption:

  • Three wedding packages are on offer – Standard, Premium, Exclusive.
  • Child up to 3 years – without meal/individual offer.
  • For children from 3 to 10 years a children’s portion is offered – charged at half the price of the whole package.
  • You may bring your own alcohol/desserts for a fee of €5.00 per adult.

Bringing your own goods:

  • You may bring your own goods for the wedding reception as early as two days before the wedding.
  • By agreement with the manager, the guests deliver the goods at a precisely set time.
  • The restaurant manager is responsible for goods stored in the restaurant.


Changes in the number of persons:

  • The fixed number of persons must be reported at the latest 2 weeks before the wedding.
  • If the number of persons is reduced after the 2-week deadline, a cancellation fee of €10.00 / person is charged.
  • If the number of persons is reduced on the day of the wedding, 100% of the package price is charged.

Wedding decoration:

  • Basic decoration – €3.00 per person (white tablecloths, runners, chair covers, wedding props, napkins)
  • Specific decoration on request – individual price

Damage:

  • In the event of damage to restaurant/hotel equipment, financial compensation is charged depending on the extent of damage.

Confirmation:

  • By signing/email, the fixed order is confirmed.
  • Without confirmation of the written quotation we reserve the right to consider any prior cooperation as void.